Fermented, nutrients-packed exotic ingredients, delicious seasonings – traditional Japanese and Buddhist cuisine were my inspiration for these five simple, healthy, yummy recipes; vegan and gluten-free.
Three spicy mains, one delicious starter and three catering-level-wonderful fragrant beverages make for an eclectic picnic menu that will keep you happy and hydrated. All plant-based and gluten-free.
In Europe, the upcoming Sunday, March 26th marks the beginning of the daylight saving time. I’ve got sleep tips for you for an easier transition.
If you’re looking for something seasonal beyond pumpkins and apples for Halloween, look at these wonderful berries rich in Vitamin C and with a bewitchingly mythological background.
Drink water, drink water, they say. But life gets in your way all the time! Here are 2 simple tricks that help keep track of your hydration tally.
“Drink water”, they say. “It’s paramount for radiant skin”, they say. But on sizzling hot summer days it’s so easy to fall for diluted sugar on ice. Or not?